Appetizer Menu

LakeHouse offers our full menu in the upstairs and downstairs dining areas from open to close with the exception of some of our specialty items which take a little longer for preparation, such as our prime rib, which will unfortunately not be available until after 5 PM (believe us when we tell you, it’s well worth the wait!).

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A little something to wet the apatite!

HOT SEAFOOD DIP

House-made smoked seafood dip served with toasted crostini and fresh celery sticks. 12.99

SPINACH ARTICHOKE DIP

Our special recipe of spinach, artichokes, cream cheese, and our signature blend of seasonings. Served with house-made tortilla chips. 12.99

BEEF MEDALLIONS

Marinated tenderloin medallions sauteed with peppers and onions served with toasted crostini.  12.99

LOADED POTATO WEDGES (GF)

House-made potato wedges topped with mixed cheese, chili, and green onions, served with sour cream. 8.99

CRAB STUFFED MUSHROOMS

Baked in white wine garlic butter, topped with parmesan cheese. 12.99

APPLE & BACON SCALLOPS (GF)

Pan-seared scallops with an apple, ginger and bacon glaze, garnished with power greens. 13.99

MACHO NACHOS

Crispy fried tortilla chips with melted mixed cheese, beef chili, diced tomatoes, chopped onion and jalapenos served with sour cream. 11.99

BBQ NACHOS 

Melted shredded cheese, chopped onions & fresh jalapenos all piled over house-made corn tortilla chips and drizzled in BBQ sauce with your option of:
Slow-Cooked Pulled Pork 12.99
or Blackened Chicken 13.99

WINGS

Choice of BBQ, Dry Rub, Blackened, Sweet Red Chili, Spicy Marinara, or Buffalo served with ranch or bleu cheese dressing and celery sticks.

*1-flavors for each 6 wings - 6 for 10.99 or 12 for 18.99

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