Appetizer Menu

LakeHouse offers our full menu in the upstairs and downstairs dining areas from open to close with the exception of some of our specialty items which take a little longer for preparation, such as our prime rib, which will unfortunately not be available until after 5 PM (believe us when we tell you, it’s well worth the wait!).

LET'S GET STARTED

A little something to wet the apatite!

PIMENTO CHEESE DIP

House-made pimento cheese with fresh
celery sticks and pita chips 9.99

SPINACH ARTICHOKE DIP

Our special recipe of spinach, artichokes, cream cheese, and our signature blend of seasonings. Served with house-made tortilla chips. 10.99

SMOKIN' SALMON DIP

Homemade chilled smoked salmon dip served with toasted crostini
and celery sticks. 9.99

LOADED POTATO WEDGES (GF)

House-made potato wedges topped with pimento cheese, chopped bacon, green onion and sour cream. 8.99

CRAB STUFFED MUSHROOMS

Baked in white wine garlic butter, topped with parmesan cheese. 11.99

B's BRUSCHETTA

B’s twist on a classic bruschetta appetizer made with pineapple & apple topping over toasted crostini with freshly grated mozzarella and balsamic glaze. 9.99

SHRIMP TACOS

Blackened shrimp with slaw, pineapple pico de gallo and avocado aioli served on flour tortillas. 13.99

SEARED SCALLOPS

Pan-seared scallops with tropical pico de gallo, toasted coconut and teriyaki. 12.99

CHILLIN' TRIPPLE DIP

savory salmon dip served with celery sticks, pita chips and crostini.(serves 3-4). 15.99

BBQ NACHOS (GF)

Melted shredded cheese, chopped onions & fresh jalapenos all piled
over house-made corn tortilla chips and drizzled in BBQ sauce with your option of:
Slow-Cooked Pulled Pork 11.99
or Blackened Chicken 12.99

WINGS

Choice of BBQ, Dry Rub, Blackened, Sweet Red Chili, Teriyaki Coconut, Buffalo or Garlic Parmesan Style served with ranch or bleu cheese dressing and celery sticks.

*1-flavors for each 6 wings - 6 for 9.99 or 12 for 17.99

LakeHouse Wine List

Click Here to View Our Wine List